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Caramel honey cookies

A perfect sweet and tender cookie with a caramel taste. What better way to impress the children or the visit, but you will have to double the recipe if you want to have some for yourself ;).
Print the recipe
Prep Time 15 minutes
Cook Time 10 minutes
Course Dessert
Servings 8


  • 1 1/2 cup unbleached all-purpose flour
  • 1/2 cup butter
  • 1 egg
  • 1/2 tea spoon baking soda
  • 1/2 cup caramel honey
  • 1/2 cup chocolate chips optional


  • Put the rack in the center and preheat your oven to 375°F.
  • Melt the caramel honey and the butter in the microwave or in a bain-marie. Add the egg and mix. Continue adding flour, baking soda. Then add the chocolate chips.
  • On a cookie sheet covered with parchment paper, place cookie dough balls of the desired size.
  • Bake for 8 to 10 minutes or until the cookies are still soft in the center and golden on the outside.
Keyword cookies, caramel


On August 19, 2023 we are off the farm for a wedding. There will therefore be no no farm tours on August 19.

Sea buckthorn self-picking remains possible and the shop will be open according to the usual schedule.

Thank you for understanding.

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