Original price was: $185.00.$175.00Current price is: $175.00.
Country Table on August 15, 2026 with Chef Jean-François Plante
Immerse yourself in a unique culinary experience in the heart of nature with our Table Champêtre. Inspired by the produce from our farm, this gastronomic feast showcases the bounty of our products and those of local producers, enhanced by the talent of Chef Jean-François Plante.
Your evening will begin with a tour of the farm where you can discover our organic vegetable crops, our beehives, and sea buckthorn berries. Then, Sous Les Oliviers will present its business and products. Afterwards, indulge in a creative multi-course menu that celebrates the true flavor of the ingredients.
Evening menu: Menu for August 15, 2026
Chef Jean-François Plante, a creator of flavors, will design this menu in collaboration with Sous les oliviers and Ferme Les Petites Écores. Get ready for an evening bursting with flavor!
| Date / cost | Adult |
|---|---|
| March 21 to March 31 | 170,00 $ |
| April 1st to May 31st | 175,00 $ |
| From June 1st | 185,00 $ |
Practical information:
Date August 15, 2026
Arrival time From 4:30 PM
Start of the farm tour 5:00 PM
Dinner begins 6:30 PM
Note: Bring your own wine. No alcohol is provided or sold on site.
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